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Mom's Baked Beans II
Photo: Wright Brand Bacon

Mom's Baked Beans II

10 ingredients 15 min + 2 hr 20 min 8 to 10 servings openrecipes
Mom's Baked Beans II

"I'm not sure how it started but we have to have this dish at EVERY holiday meal, or there's mutiny!"

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Estimated Nutrition (whole recipe, rough)

461
Calories
32g
Protein
18g
Fat
43g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Tomato 1 medium (123g) 22
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 slices bacon
  • 1 onion, diced
  • 2 (28 ounce) cans baked beans
  • 3 tablespoons molasses
  • 2 tablespoons prepared mustard
  • 1/4 teaspoon salt
  • 1/2 cup diced tomatoes
  • 3/4 cup brown sugar
  • 1 tablespoon dry mustard
  • 1/2 cup chopped cooked ham

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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