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Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce
Photo: Amirali Mirhashemian

Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce

13 ingredients Makes 8 openrecipes
Coffee-Rubbed Cheeseburgers with Texas Barbecue Sauce
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Estimated Nutrition (whole recipe, rough)

632
Calories
46g
Protein
36g
Fat
31g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Cheese 1 oz (28g) cheddar 113
Provolone Cheese 1 oz (28g) 100
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Oregano 1 tsp dried (1.8g) 5
Salt 1 tsp (6g) 0
Coffee not in our table 0
Coriander not in our table 0
Gouda not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon freshly ground coffee
  • 2 teaspoons (packed) golden brown sugar
  • 2 teaspoons freshly ground black pepper
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon fine sea salt
  • 8 slices applewood-smoked bacon
  • 1 pound ground chuck (preferably grass-fed)
  • 1 pound ground sirloin (preferably grass-fed)
  • 8 slices smoked provolone, smoked caciocavallo, or smoked Gouda cheese (about 8 ounces)
  • 8 potato-bread hamburger
  • 8 slices red onion
  • 8 slices tomato

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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