Photo: Anna Pelzer
Mom's Mashed Potato Salad
9 ingredients
20 min + 20 min
8 servings
openrecipes
"Mashed potato salad that can be made with or without the chopped egg. This is the only kind of potato salad my dad will eat; try it and you'll see why."
Estimated Nutrition (whole recipe, rough)
298
Calories
12g
Protein
6g
Fat
51g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 Yukon Gold potatoes
- 1 small sweet onion, diced
- 3 hard-cooked eggs, chopped
- 1/2 cup diced celery
- 1/4 cup chopped sweet pickles
- salt and ground black pepper to taste
- 1 cup mayonnaise
- 1/3 cup sweet pickle juice
- 1 teaspoon prepared yellow mustard
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes