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Mushroom Turkey Patties
Photo: Claudio Schwarz

Mushroom Turkey Patties

5 ingredients 20 min + 30 min 6 servings openrecipes
Mushroom Turkey Patties

"This versatile recipe can be used for burgers or a main meat dish! Serve on burger buns with a slice of Swiss cheese or as a main dish with mushroom or brown gravy! If your family loves onions, add them into the mix along with some fresh peppercorns! Enjoy!"

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Estimated Nutrition (whole recipe, rough)

627
Calories
66g
Protein
38g
Fat
3g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Mushroom 1/2 cup sliced (35g) 15
Stew not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pound ground turkey
  • 1 (4 ounce) jar mushrooms, drained and diced
  • 1 (1.5 ounce) package dry beef stew seasoning mix
  • 2 eggs, beaten
  • 1/4 cup extra virgin olive oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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