Photo: Andrew Ridley
Mushroom Stuffing
12 ingredients
14 plus cups
openrecipes
"A delicious stuffing recipe to bake in a casserole dish or a roasting turkey. This recipes makes enough to stuff a 12 pound turkey."
Estimated Nutrition (whole recipe, rough)
591
Calories
45g
Protein
22g
Fat
56g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound fresh mushrooms, sliced
- 6 tablespoons butter
- 1 cup diced onion
- 1 cup chopped celery
- 1 teaspoon poultry seasoning
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 12 cups dried bread crumbs
- 1 1/2 cups hot chicken broth
- 2 eggs, beaten
- 2 cups diced apple without peel
- 1/4 cup chopped parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes