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My Best Beef Brisket
Photo: Lily Banse

My Best Beef Brisket

7 ingredients 5 min + 6 hr 8 servings openrecipes
My Best Beef Brisket

"So tender and delicious! You can also freeze this."

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Estimated Nutrition (whole recipe, rough)

370
Calories
29g
Protein
25g
Fat
6g
Carbs

Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Cream Cheese 1 oz (28g) 99
Lemon juice of 1 lemon (48ml) 12
Soy Sauce 1 tbsp (15ml) 9
Smoke not in our table 0
Horseradish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (10.5 ounce) can beef broth
  • 3/4 cup soy sauce
  • 1/4 cup lemon juice
  • 3/4 tablespoon liquid smoke flavoring
  • 5 pounds beef brisket
  • 1 (8 ounce) package cream cheese, softened
  • 1 tablespoon prepared horseradish

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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