Photo: Deva Williamson
Neapolitan Cupcakes
11 ingredients
30 min + 20 min
4 dozen cupcakes
openrecipes
"Brownie bottom, strawberry cake middle, and vanilla frosting top!"
Estimated Nutrition (whole recipe, rough)
409
Calories
7g
Protein
31g
Fat
26g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Strawberry | 1 cup (152g) | 49 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (19.8 ounce) packages brownie mix
- 1 cup vegetable oil
- 4 eggs
- 1/2 cup water
- 1 (18.25 ounce) package strawberry cake mix
- 1 cup water
- 3 eggs
- 1/3 cup vegetable oil
- 1 1/2 cups unsalted butter at room temperature
- 1 (16 ounce) package confectioners' sugar, sifted
- 1/2 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes