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Neapolitan Cookies II
Photo: Molly Mears

Neapolitan Cookies II

9 ingredients 6 1/2 dozen openrecipes
Neapolitan Cookies II

"Refrigerator roll and slice cookie, a variation of the Spumoni Cookie (without pistachio and green food color). Almonds can be used in place of the walnuts."

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Estimated Nutrition (whole recipe, rough)

964
Calories
23g
Protein
30g
Fat
148g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup butter, softened
  • 1/2 cup white sugar
  • 1 teaspoon vanilla extract
  • 1 egg
  • 2 1/4 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 cup chopped walnuts, toasted
  • 1 (1 ounce) square unsweetened chocolate, melted
  • 2 tablespoons maraschino cherries, chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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