Photo: Eaters Collective
Nacho Lasagna
9 ingredients
15 min + 25 min
8 servings
openrecipes
"Super easy, super quick and super good. I usually use the mixture of white and Cheddar cheese that is already shredded."
Estimated Nutrition (whole recipe, rough)
587
Calories
39g
Protein
29g
Fat
43g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Tortilla Chip | 1 medium flour (45g) | 140 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno | 1 pepper (14g) | 4 |
| Olive | 1 large (4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound beef sirloin, cut into bite size strips
- 1 small onion, chopped
- 2 teaspoons chopped garlic
- 1 (10 ounce) can diced tomatoes and green chiles
- 1 (4 ounce) can chopped jalapeno peppers
- 1 (18 ounce) package tortilla chips
- 1 (10 ounce) can black olives, drained
- 1 tomato, chopped
- 3 cups shredded Cheddar-Monterey Jack cheese blend
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes