Photo: Markus Spiske
Nacho Dip IV
7 ingredients
20 min
6 cups
openrecipes
"Colorful pepper slices are a beautiful and enticing topping for this simple, creamy tortilla chip dip."
Estimated Nutrition (whole recipe, rough)
343
Calories
17g
Protein
25g
Fat
13g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Bell Pepper | 1 medium (119g) | 31 |
| Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups mayonnaise
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) jar salsa
- 1 1/2 cups shredded Cheddar cheese
- 1 green bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 red bell pepper, chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes