Skip to main content
No Knead Bran Bread
Photo: Wesual Click

No Knead Bran Bread

9 ingredients 15 min + 45 min 2 -9x5 inch loaves openrecipes
No Knead Bran Bread

"This is a wholesome recipe for bran bread uses honey instead of sugar."

Share this recipe

Estimated Nutrition (whole recipe, rough)

865
Calories
27g
Protein
28g
Fat
125g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk Powder 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Honey 1 tbsp (21g) 64
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups whole wheat flour
  • 1/2 cup dry milk powder
  • 1/2 teaspoon salt
  • 2 tablespoons active dry yeast
  • 1/4 cup honey
  • 1 1/4 cups warm water (110 degrees F/45 degrees C)
  • 2 cups whole bran cereal
  • 1 egg
  • 3 tablespoons vegetable oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.