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Nana's Squash Casserole
Photo: K8

Nana's Squash Casserole

12 ingredients 30 min + 1 hr 6 servings openrecipes
Nana's Squash Casserole

"An excellent, cheesy dish, especially around the holidays! My grandmother makes this for me every time I come see her because she knows it's my favorite!"

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Estimated Nutrition (whole recipe, rough)

616
Calories
47g
Protein
36g
Fat
27g
Carbs

Counts 11 of 14 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Sage 1 tsp ground (0.7g) 2
Salt 1 tsp (6g) 0
Pumpkin not in our table 0
Cornbread not in our table 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups chopped yellow squash
  • 3 cups crumbled prepared cornbread
  • 1/2 cup chopped onion
  • 1/2 cup chopped celery
  • 1 tablespoon white sugar
  • 1 egg
  • 1/2 (26 ounce) can condensed cream of chicken soup
  • 1/2 cup margarine, softened
  • 1 cup shredded Cheddar cheese, divided
  • 1 teaspoon dried sage
  • 1/2 teaspoon salt
  • 1 pinch ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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