Photo: Eaters Collective
Not Red Spaghetti Sauce
7 ingredients
20 min + 10 min
6 servings
openrecipes
"A lovely sausage and vegetable topping to serve over your spaghetti for a change of pace. Add pimento for a dash of color."
Estimated Nutrition (whole recipe, rough)
609
Calories
62g
Protein
30g
Fat
17g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Green Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 pounds Italian sausage
- 4 ounces fresh mushrooms, sliced
- 1/2 cup butter
- 2 cubes chicken bouillon
- 1/2 cup sherry
- 1 1/2 pounds zucchini, sliced
- 1/2 cup chopped green onion
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes