Skip to main content
Oatmeal Chocolate Chip Cookies IV
Photo: Molly Mears

Oatmeal Chocolate Chip Cookies IV

11 ingredients 15 min + 9 min 100 cookies openrecipes
Oatmeal Chocolate Chip Cookies IV

"This is a wonderful, melt-in-your-mouth, low-fat oatmeal chocolate chip cookie that your whole family will love! My husband's favorite...I can never keep them in the cookie jar!"

Share this recipe

Estimated Nutrition (whole recipe, rough)

1005
Calories
26g
Protein
29g
Fat
153g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup butter flavored shortening
  • 1 tablespoon water
  • 1/2 cup white sugar
  • 1 cup packed brown sugar
  • 1 1/2 teaspoons vanilla extract
  • 2 egg whites
  • 1 3/4 cups unbleached all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup rolled oats
  • 1/2 cup miniature semisweet chocolate chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.