Photo: David Holifield
Oatmeal Cakes
8 ingredients
15 min + 15 min
12 cakes
openrecipes
"A moist and delicious bread cooked on the griddle. My mother enjoys this for dinner too!"
Estimated Nutrition (whole recipe, rough)
938
Calories
33g
Protein
29g
Fat
135g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Oat | 1/2 cup dry (40g) | 154 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup all-purpose flour
- 1 teaspoon baking powder
- 1 1/2 cups rolled oats
- 1 egg, beaten
- 1/2 cup evaporated milk
- 2 tablespoons water
- 2 tablespoons applesauce
- 1 tablespoon butter, softened
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes