Photo: Lily Banse
One-Dish Beef Stroganoff
10 ingredients
15 min + 20 min
4 servings
openrecipes
"Tender strips of beef sirloin are quickly sauteed and combined with beef broth, mushrooms, egg noodles and sour cream for a simple, one-skillet dish that's ready in just 45 minutes."
Estimated Nutrition (whole recipe, rough)
611
Calories
53g
Protein
35g
Fat
20g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon vegetable oil
- 1 pound boneless beef sirloin steak, 3/4-inch thick, cut into very thin strips
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried parsley flakes
- 1 3/4 cups Swanson® Beef Broth or Swanson® Beef Stock
- 6 ounces sliced mushrooms
- 3 cups uncooked medium egg noodles
- 1/2 cup sour cream
- Chopped fresh parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes