Photo: Eaters Collective
Open-Faced Broiled Roast Beef Sandwich
7 ingredients
4 min + 6 min
4 sandwiches
openrecipes
"This delicious hot sandwich can be made with either left over roast beef or, in a pinch, with deli roast beef."
Estimated Nutrition (whole recipe, rough)
451
Calories
36g
Protein
26g
Fat
17g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Wheat Bread | 1 slice (30g) white | 79 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Sauerkraut | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups sauerkraut
- 1 tablespoon Dijon mustard
- 3/4 cup barbeque sauce
- 1 dash hot pepper sauce
- 4 slices whole wheat bread
- 2 cups sliced roast beef
- 4 slices shredded pepperjack cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes