Photo: Mae Mu
Orange Bitters Martini
5 ingredients
3 min
1 cocktail
openrecipes
"A popular way to drink your martini back in the 1930s. And not a bad way to drink them now, either. Gin, dry vermouth, and a couple dashes of orange bitters."
Estimated Nutrition (whole recipe, rough)
66
Calories
1g
Protein
1g
Fat
15g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Olive | 1 large (4g) | 4 |
| Gin | not in our table | 0 |
| Vermouth | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups ice
- 2 fluid ounces gin
- 1/2 fluid ounce dry vermouth
- 2 dashes orange bitters
- 1 olive, for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes