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Oriental Sesame Dip
Photo: Charles Deluvio

Oriental Sesame Dip

8 ingredients 5 min 2.25 cups openrecipes
Oriental Sesame Dip

"This soy sauce and sesame flavored dip is great for egg rolls, fresh or fried spring rolls, grilled meats or poultry. Chill or heat before serving. This is also a great dressing for coleslaw -- just toss the slaw with the dressing and chill for up to 3 days. Add some shelled sunflower seeds and some crunchy chow mein noodles right before serving."

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Estimated Nutrition (whole recipe, rough)

275
Calories
2g
Protein
28g
Fat
6g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Sesame 1 tbsp (14g) 120
Olive Oil 1 tbsp (14g) 119
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Cayenne 1 tsp (1.8g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Vinegar 1 tbsp (15ml) distilled 3
Toasted Sesame Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup distilled white vinegar
  • 1 cup soy sauce
  • 1/2 cup vegetable oil
  • 1 tablespoon sesame oil
  • 1 tablespoon toasted sesame seeds
  • 1/2 teaspoon crushed red pepper flakes
  • 1 pinch ground cayenne pepper
  • 1/2 teaspoon garlic powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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