Photo: Lily Banse
Oven Barbecued Beef Brisket II
4 ingredients
5 min + 4 hr
4 servings
openrecipes
"Extremely easy recipe which is my family's favorite! Can be done in the oven or crock pot."
Estimated Nutrition (whole recipe, rough)
294
Calories
27g
Protein
15g
Fat
10g
Carbs
Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Onion | 1 medium (110g) | 44 |
| Soup | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 1/2 pounds beef brisket
- 1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage
- 1 (1 ounce) package dry onion soup mix
- 1 (12 fluid ounce) can or bottle chile sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes