Photo: Anna Pelzer
Omi's Cucumber Salad
7 ingredients
15 min
4 servings
openrecipes
"This is a German salad that has been passed down through the generations. Good with 'Ruladen and Spaetzle' for a true German dinner."
Estimated Nutrition (whole recipe, rough)
286
Calories
19g
Protein
14g
Fat
20g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Dill | 5 sprigs fresh (1g) / 1 tsp dried | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 English cucumbers, sliced very thin
- 1 tablespoon salt
- 3 green onions, finely chopped
- 1 cup sour cream
- 4 teaspoons vinegar
- 2 teaspoons vegetable oil
- 1 teaspoon dried dill weed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes