Photo: David Holifield
Passover Sponge Cake
8 ingredients
30 min + 1 hr 10 min
1 -10 inch tube pan
openrecipes
"A light dessert for the holiday. For chocolate sponge cake add 1/2 cup of cocoa to the batter."
Estimated Nutrition (whole recipe, rough)
412
Calories
13g
Protein
6g
Fat
80g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Orange Juice | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 egg yolks
- 1 cup white sugar
- 1 tablespoon orange zest
- 3/4 cup matzo cake meal
- 1/4 cup potato starch
- 8 egg whites
- 1/2 cup white sugar
- 1 1/2 tablespoons fresh orange juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes