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Vodka-Spiked Cherry Tomatoes with Pepper Salt
Photo: Markus Spiske

Vodka-Spiked Cherry Tomatoes with Pepper Salt

7 ingredients Makes about 60 hors d'oeuvres openrecipes
Vodka-Spiked Cherry Tomatoes with Pepper Salt
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Estimated Nutrition (whole recipe, rough)

241
Calories
4g
Protein
1g
Fat
61g
Carbs

Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Cherry 1 cup (138g) 87
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Vodka not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 pints firm small mixed cherry and grape tomatoes
  • 1/2 cup vodka
  • 3 tablespoons white-wine vinegar
  • 1 tablespoon superfine granulated sugar
  • 1 teaspoon grated lemon zest
  • 3 tablespoons kosher salt
  • 1 1/2 tablespoons coarsely ground black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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