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Pasta Lasagna
Photo: Eaters Collective

Pasta Lasagna

7 ingredients 10 min + 50 min 5 servings openrecipes
Pasta Lasagna

"Very yummy and easy to make."

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Estimated Nutrition (whole recipe, rough)

917
Calories
68g
Protein
45g
Fat
51g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Pasta 1 cup cooked (140g) 220
Ricotta Cheese 1/2 cup (124g) part-skim 174
Parmesan Cheese 1 oz (28g) 110
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 pound penne pasta
  • 1/2 pound lean ground beef
  • 1 (26 ounce) jar pasta sauce
  • 1 (15 ounce) container ricotta cheese
  • 8 ounces shredded mozzarella cheese, divided
  • 1/4 cup grated Parmesan cheese
  • 1 egg, beaten

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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