Photo: Gabriel Gurrola
Parmesan Crusted Baby Carrots
3 ingredients
5 min + 20 min
6 servings
openrecipes
"A simple and delicious way to create a carrot side-dish."
Estimated Nutrition (whole recipe, rough)
237
Calories
11g
Protein
19g
Fat
7g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Carrot | 1 medium (61g) | 25 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound carrots, chopped
- 2 teaspoons butter
- 1/4 cup Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes