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Pat's Baked Beans
Photo: Wright Brand Bacon

Pat's Baked Beans

14 ingredients 15 min + 1 hr 15 min 10 servings openrecipes
Pat's Baked Beans

"My step mom gave me this tasty recipe when I was lamenting over what to bring to a barbecue. I've taken this dish to several parties and there's NEVER been any left over!"

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Estimated Nutrition (whole recipe, rough)

360
Calories
14g
Protein
4g
Fat
69g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Pinto Bean 1/2 cup (86g) canned 122
Molasses 1 tbsp (20g) 58
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Tomato 1 medium (123g) 22
Soy Sauce 1 tbsp (15ml) 9
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Mustard 1 tsp (5g) yellow 3
Bean not in our table 0
Red Kidney Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 slices bacon
  • 1 cup chopped onion
  • 1 clove garlic, minced
  • 1 (16 ounce) can pinto beans
  • 1 (16 ounce) can great Northern beans, drained
  • 1 (16 ounce) can baked beans
  • 1 (16 ounce) can red kidney beans, drained
  • 1 (15 ounce) can garbanzo beans, drained
  • 3/4 cup ketchup
  • 1/2 cup molasses
  • 1/4 cup packed brown sugar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon yellow mustard
  • 1/2 teaspoon pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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