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Pavlova

6 ingredients 1 Pavlova openrecipes
Pavlova

"My grandmother's recipe from New Zealand for the famous Pavlova."

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Estimated Nutrition (whole recipe, rough)

597
Calories
19g
Protein
6g
Fat
109g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Vinegar 1 tbsp (15ml) distilled 3
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 egg whites
  • 1 teaspoon distilled white vinegar
  • 3 tablespoons cold water
  • 1 teaspoon vanilla extract
  • 1 cup super fine sugar
  • 3 teaspoons cornstarch

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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