Photo: Sam Loyd
Parmesan and Parsley Sausage Ball Appetizer
6 ingredients
15 min + 25 min
10 servings
openrecipes
"Biscuit mix, pork sausage, Cheddar, Parmesan and parsley are mixed together to make these savory and crowd-pleasing sausage balls."
Estimated Nutrition (whole recipe, rough)
781
Calories
55g
Protein
46g
Fat
36g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups biscuit baking mix
- 1 pound bulk pork sausage
- 4 cups shredded Cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup milk
- 1 1/2 teaspoons dried parsley
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes