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Peanut Butter Crunch Apples
Photo: Matheus Cenali

Peanut Butter Crunch Apples

8 ingredients 25 min + 10 min 6 apples openrecipes
Peanut Butter Crunch Apples

"Apples and peanut butter are a classic combination. Surprise your friends this fall with this crispy peanut butter cookie coated caramel apple creation."

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Estimated Nutrition (whole recipe, rough)

505
Calories
14g
Protein
25g
Fat
58g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Apple 1 medium (182g) 95
Peanut Butter 1 tbsp (16g) 94
Vanilla 1 tsp extract (4ml) 12
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 Granny Smith apples
  • 6 wooden sticks
  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 2 tablespoons water
  • 1/2 teaspoon vanilla extract
  • 3 cups chopped peanut butter filled sandwich cookies
  • 4 ounces milk chocolate, chopped
  • 4 ounces white chocolate, chopped

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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