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Penne with Spicy Chicken Sausage, Beans, and Greens
Photo: Lily Banse

Penne with Spicy Chicken Sausage, Beans, and Greens

11 ingredients 15 min + 15 min 4 servings openrecipes
Penne with Spicy Chicken Sausage, Beans, and Greens

"Sweet grape tomatoes, peppery arugula, and creamy goat cheese get tossed with spicy chicken sausage, pasta, and cannellini beans for a flavor packed treat."

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Estimated Nutrition (whole recipe, rough)

973
Calories
75g
Protein
42g
Fat
68g
Carbs

Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Pasta 1 cup cooked (140g) 220
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Goat Cheese 1 oz (28g) 103
Grape 1/2 cup (76g) 62
Wine 2 tbsp cooking wine (30ml) 25
Tomato 1 medium (123g) 22
Black Pepper 1 tsp ground (2.3g) 6
Arugula 1 cup (20g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Cannellini Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 8 ounces penne pasta
  • 4 links spicy chicken andouille sausage
  • 2 tablespoons olive oil
  • 3 cloves garlic, crushed
  • 1/3 cup pesto
  • 1/2 cup white wine
  • 1 (15 ounce) can cannellini beans, undrained
  • 3 cups torn arugula leaves
  • 1 pint grape tomatoes, halved
  • salt and freshly ground black pepper to taste
  • 4 ounces crumbled goat cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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