Photo: Sara Cervera
Penuche Sugar Fudge
5 ingredients
5 min + 20 min
1 - 9x9 inch dish
openrecipes
"Try substituting peanuts or walnuts for the pecans."
Estimated Nutrition (whole recipe, rough)
410
Calories
3g
Protein
37g
Fat
17g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups brown sugar
- 1 cup heavy cream
- 2 tablespoons butter
- 1 teaspoon vanilla
- 1 2/3 cups finely chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes