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Grilled Turkey Burgers with Cheddar and Smoky Aioli
Photo: Amirali Mirhashemian

Grilled Turkey Burgers with Cheddar and Smoky Aioli

15 ingredients Makes 4 openrecipes
Grilled Turkey Burgers with Cheddar and Smoky Aioli
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Estimated Nutrition (whole recipe, rough)

1026
Calories
84g
Protein
59g
Fat
42g
Carbs

Counts 14 of 16 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 14 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Cheddar Cheese 1 oz (28g) 113
Cheese 1 oz (28g) cheddar 113
Egg 1 large egg (50g) 78
Corn Chip 1/2 cup kernels (82g) 77
Onion 1 medium (110g) 44
Red Bell Pepper 1 medium (119g) 31
Lemon juice of 1 lemon (48ml) 12
Cumin 1 tsp ground (2.1g) 8
Clove 1 tsp ground (2g) 7
Arugula 1 cup (20g) 5
Garlic 1 clove (3g) 4
Seed not in our table 0
Coriander not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 teaspoon cumin seeds
  • 1/2 teaspoon coriander seeds
  • 1/2 cup mayonnaise
  • 2 tablespoons extra-virgin olive oil plus additional for brushing
  • 2 teaspoons fresh lemon juice
  • 1 1/2 teaspoons smoked paprika
  • 1 garlic clove, pressed
  • 1 pound ground dark-meat turkey
  • 4 1/3 -inch-thick red onion slices
  • 1 large or 2 small red bell peppers, quartered
  • 4 slices white cheddar cheese or Monterey Jack cheese
  • 4 sesame-seed hamburger buns
  • Arugula
  • Pickle wedges
  • Corn chips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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