Photo: Mariana Medvedeva
Pecan Pie Pancake Syrup
8 ingredients
10 min + 10 min
8 servings
openrecipes
"I tried the pecan pie pancakes at a famous restaurant and decided to make it for myself. Serve with topped with whipped cream."
Estimated Nutrition (whole recipe, rough)
437
Calories
9g
Protein
37g
Fat
18g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup water
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 1/4 teaspoon salt
- 3 tablespoons butter
- 2 eggs
- 1 tablespoon vanilla extract
- 1/2 cup chopped pecans
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes