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Roasted Peaches with Amaretti Crumble
Photo: Sorin Gheorghita

Roasted Peaches with Amaretti Crumble

7 ingredients 6 servings openrecipes
Roasted Peaches with Amaretti Crumble
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Estimated Nutrition (whole recipe, rough)

735
Calories
15g
Protein
19g
Fat
123g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Peach 1 medium (150g) 59
Ice Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Almond 1 almond (1.2g) 7

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 5 amaretti cookies (Italian macaroons; about 3/4 ounce total)*
  • 3 tablespoons whole natural almonds
  • 2 tablespoons unbleached all purpose flour
  • 1 1/2 tablespoons sugar
  • 3 tablespoons chilled unsalted butter, cut into 1/2-inch cubes
  • 3 firm but ripe large peaches, rinsed, wiped clean of fuzz, halved, pitted
  • Vanilla ice cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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