Photo: Lily Banse
Buffalo Chicken Dip
5 ingredients
10 min
18 servings
openrecipes
Combine all the flavors of Buffalo chicken into one simple, delicious dip!
Estimated Nutrition (whole recipe, rough)
414
Calories
40g
Protein
22g
Fat
14g
Carbs
Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Blue Cheese | 1 oz (28g) | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Sauce | not in our table | 0 |
| Buffalo | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened
- 1 (6 ounce) package OSCAR MAYER Deli Fresh Oven Roasted Chicken Breast Cuts
- 1/2 cup hot pepper sauce for Buffalo wings
- 1/4 cup KRAFT Natural Blue Cheese Crumbles
- 2 green onions, sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes