Photo: Lily Banse
PHILLY Slow-Cooker Beef Stroganoff
7 ingredients
15 min + 8 hr
4 servings
openrecipes
"A slow-cooker can be a life saver on a busy day. Simply toss slow-cooked beef and veggies with cream cheese and cooked fettuccine and dinner's on the table."
Estimated Nutrition (whole recipe, rough)
867
Calories
44g
Protein
26g
Fat
110g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Cream Cheese | 1 oz (28g) | 99 |
| Onion | 1 medium (110g) | 44 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Garlic | 1 clove (3g) | 4 |
| Spread | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound cubed stewing beef
- 1 cup chopped onions
- 1 cup chopped mushrooms
- 1/2 cup beef broth
- 1/2 cup PHILADELPHIA Herb & Garlic Cream Cheese Spread
- 1 tablespoon flour
- 225 grams fettuccine, cooked, drained
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes