Photo: Sorin Gheorghita
Pecan Puffs II
6 ingredients
15 min + 45 min
2 dozen
openrecipes
"These are similar to Russian Tea Cakes but use cake flour instead of regular. They literally melt in you mouth!!!"
Estimated Nutrition (whole recipe, rough)
638
Calories
13g
Protein
15g
Fat
108g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup butter, softened
- 2 tablespoons white sugar
- 1 teaspoon vanilla extract
- 1 cup sifted cake flour
- 1 cup pecan halves
- 1/2 cup confectioners' sugar for rolling
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes