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Pollo Encebollado
Photo: Lily Banse

Pollo Encebollado

7 ingredients 5 min + 50 min 6 servings openrecipes
Pollo Encebollado

"A Central American specialty that means 'chicken smothered in onion'. Serve with hot, cooked rice."

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Estimated Nutrition (whole recipe, rough)

366
Calories
37g
Protein
5g
Fat
47g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Corn Oil 1/2 cup kernels (82g) 77
Orange 1 medium (131g) 62
Onion 1 medium (110g) 44
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (4 pound) chicken, cut into pieces
  • 1 tablespoon corn oil
  • 3 onions, thinly sliced
  • 1/2 cup chicken broth
  • 3 tablespoons orange juice
  • 2 tablespoons lemon juice
  • salt and pepper to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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