Photo: Lily Banse
Pollo Bella
11 ingredients
4 servings
openrecipes
"Chicken in a garlic and gorgonzola cream sauce, served over pasta."
Estimated Nutrition (whole recipe, rough)
778
Calories
59g
Protein
38g
Fat
50g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Walnut | 1 walnut half (4g) | 26 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 skinless, boneless chicken breast halves, cut into bite size pieces
- 6 cloves garlic, minced
- 2 1/2 cups fresh sliced mushrooms
- 1 tablespoon olive oil
- salt to taste
- ground black pepper to taste
- 2 cups half-and-half
- 6 ounces Gorgonzola cheese, crumbled
- 1/4 cup toasted walnuts, chopped
- 8 ounces penne pasta
- 1/4 cup grated Parmesan cheese for topping (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes