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Pistachio Fudge
Photo: Eiliv Sonas Aceron

Pistachio Fudge

8 ingredients 5 min + 15 min 36 servings openrecipes
Pistachio Fudge

"Marshmallow creme and confectioners' coating are blended with sugar and evaporated milk. Then chopped pistachios and green food coloring complete this fudge that's perfect for the holidays."

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Estimated Nutrition (whole recipe, rough)

497
Calories
14g
Protein
35g
Fat
33g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pistachio 1 oz (28g / ~49 kernels) 159
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12
Marshmallow not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3/4 cup evaporated milk
  • 2 1/2 cups white sugar
  • 1/2 cup butter
  • 2 cups marshmallow creme
  • 8 ounces vanilla-flavored candy coating
  • 1 cup chopped pistachio nuts
  • 1 teaspoon vanilla extract
  • 1 drop green food coloring

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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