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Poppy Onion Biscuits
Photo: Wesual Click

Poppy Onion Biscuits

10 ingredients 15 min + 20 min 24 small rolls openrecipes
Poppy Onion Biscuits

"A recipe that has been in our family for years."

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Estimated Nutrition (whole recipe, rough)

751
Calories
21g
Protein
20g
Fat
120g
Carbs

Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0
Poppy Seed not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 large onions, grated
  • 1 teaspoon white sugar
  • 1 egg
  • 3/4 cup vegetable oil
  • 1/4 cup warm water
  • 4 teaspoons poppy seeds
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 2 cups flour

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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