Photo: Sam Loyd
Pork Steak Burritos
6 ingredients
10 min + 15 min
10 servings
openrecipes
"Yum, pork steaks, salsa, and sour cream - what more can you ask for?"
Estimated Nutrition (whole recipe, rough)
1122
Calories
63g
Protein
33g
Fat
140g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Tortilla | 1 medium flour (45g) | 140 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Yogurt | 170g plain Greek | 100 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon vegetable oil
- 5 pork steaks, cut into strips
- 1 (12 ounce) jar salsa
- 10 (8 inch) flour tortillas
- 1 (8 ounce) container sour cream
- 3 green onions, sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes