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Potato Chapati Bread
Photo: Lars Blankers

Potato Chapati Bread

9 ingredients 30 min + 15 min 8 chapatis openrecipes
Potato Chapati Bread

"An Indian bread which is eaten for breakfast with curds and pickle or served for a special dinner with any curry."

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Estimated Nutrition (whole recipe, rough)

855
Calories
18g
Protein
27g
Fat
135g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Turmeric 1 tsp ground (3g) 9
Chili 1 tsp (2.7g) 8
Cilantro 1 tbsp chopped fresh (1g) 1
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup mashed potatoes
  • salt to taste
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground turmeric
  • 1 tablespoon fresh cilantro, finely chopped
  • 3 tablespoons vegetable oil
  • 2 cups whole wheat flour
  • 3/4 cup vegetable oil for frying
  • 1 tablespoon butter, melted

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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