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Prissy's Garlic Bread
Photo: Wesual Click

Prissy's Garlic Bread

8 ingredients 10 min + 5 min 2 loaves openrecipes
Prissy's Garlic Bread

"This is a great tasting garlic butter smeared on loves of Italian bread and broiled to a crunchy golden delight! Also great with cheese! Simply add cheese after broiling and return to oven until cheese is bubbly. Store any unused garlic butter smear in refrigerator for up to 2 weeks."

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Estimated Nutrition (whole recipe, rough)

738
Calories
15g
Protein
27g
Fat
108g
Carbs
What these numbers assume — 8 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Onion 1 medium (110g) 44
Cumin 1 tsp ground (2.1g) 8
Celery 1 stalk (40g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups butter, softened
  • 1 tablespoon olive oil
  • 1/2 teaspoon celery salt
  • 1 teaspoon poultry seasoning
  • 1 teaspoon ground cumin
  • 1 teaspoon onion powder
  • 2 teaspoons garlic powder
  • 2 loaves Italian bread

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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