Photo: Eaters Collective
Prosciutto Parmesan Pasta
7 ingredients
10 min + 20 min
4 servings
openrecipes
"This dish is very flavorful and easy to make. It is surprising how well the ingredients work together."
Estimated Nutrition (whole recipe, rough)
443
Calories
22g
Protein
14g
Fat
55g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Pea | 1/2 cup (72g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) package bow tie pasta
- 1/2 pound prosciutto, sliced
- 2 cups heavy cream
- 1 1/2 cups freshly grated Parmesan cheese
- 1 (10 ounce) can peas, drained
- salt to taste
- 1/2 cup freshly grated Parmesan cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes