Photo: Eiliv Sonas Aceron
Pull-Apart Hot Cross Buns
15 ingredients
10 min + 20 min
12 buns
openrecipes
"Infused with cardamom spice, these taste as wonderful as they smell. These buns are requested by family and friends every Easter and they are easy to make in your bread machine!"
Estimated Nutrition (whole recipe, rough)
995
Calories
30g
Protein
27g
Fat
160g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (.25 ounce) package active dry yeast
- 1/4 cup water
- 4 1/4 cups all-purpose flour
- 1/4 teaspoon salt
- 1/2 cup white sugar
- 1 teaspoon ground cardamom
- 1 1/4 cups lukewarm milk
- 1/2 cup butter, melted
- 1 egg
- 1/4 cup golden raisins (optional)
- 1/4 cup dried cherries (optional)
- 1/4 cup dried cranberries (optional)
- 2 1/2 cups confectioners' sugar
- 1/4 cup milk
- 1 teaspoon almond extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes