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Pumpkin Bread V
Photo: Wesual Click

Pumpkin Bread V

13 ingredients 10 min + 50 min 1 - 9 x 5 inch loaf openrecipes
Pumpkin Bread V

"Pumpkin Bread, a tried and true recipe. I usually make it without the raisins and walnuts, and I get tons of compliments!"

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Estimated Nutrition (whole recipe, rough)

928
Calories
29g
Protein
29g
Fat
138g
Carbs

Counts 9 of 11 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Grape 1/2 cup (76g) 62
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Cloves 1 tsp ground (2g) 7
Salt 1 tsp (6g) 0
Pumpkin not in our table 0
Pie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pumpkin pie spice
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon ground cloves
  • 1 cup packed brown sugar
  • 1/3 cup butter flavored shortening
  • 2 eggs
  • 1 cup pumpkin puree
  • 1/4 cup milk
  • 1/2 cup raisins (optional)
  • 1/4 cup chopped walnuts (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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