Photo: Priscilla Du Preez
Pumpkin Impossible Pie
8 ingredients
5 min + 50 min
1 - 9 inch pie
openrecipes
"This pumpkin pie makes its own crust. Couldn't be easier!"
Estimated Nutrition (whole recipe, rough)
544
Calories
18g
Protein
32g
Fat
47g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Pumpkin | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 eggs
- 1 teaspoon salt
- 1 1/2 cups pumpkin puree
- 3/4 cup white sugar
- 2 tablespoons butter, melted
- 1/2 cup biscuit baking mix
- 1 (12 fluid ounce) can evaporated milk
- 1/2 cup water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes