Photo: Ian Dooley
Pumpkin Pie Ice Cream
6 ingredients
25 min
12 servings
openrecipes
"I looked around here for a pumpkin pie ice cream and couldn't find a 'from scratch' recipe, so I made this one up!"
Estimated Nutrition (whole recipe, rough)
261
Calories
8g
Protein
13g
Fat
26g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pumpkin | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup pumpkin puree
- 2/3 cup white sugar
- 1 1/2 teaspoons pumpkin pie spice
- 1 cup whole milk
- 2 cups heavy whipping cream
- 1 teaspoon vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes