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Quick and Easy Oatmeal Muffins
Photo: Diliara Garifullina

Quick and Easy Oatmeal Muffins

9 ingredients 15 min + 20 min 1 dozen muffins openrecipes
Quick and Easy Oatmeal Muffins

"My mom used to make these on the weekends and the whole house smelled delicious. Great for kids, and I usually serve them with applesauce."

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Estimated Nutrition (whole recipe, rough)

1004
Calories
33g
Protein
31g
Fat
147g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 eggs
  • 2/3 cup brown sugar
  • 1/2 cup vegetable oil
  • 1/2 cup milk
  • 1 cup all-purpose flour
  • 3/4 cup instant oatmeal
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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